Tasty Travel
In Bariloche has the perfect combination of unique and exquisite Patagonian flavors, the talent of the best-known chefs and the most natural ingredients. You can choose from hundreds of restaurants to taste Bariloche's regional foods, discover our history and experience the sensations offered by our scenery.
Chocolate : Bariloche is the national capital of chocolate, and our visitors can tour all of our chocolate shops, where chocolate is produced in plain sight. We even have a museum dedicated to this delicacy! It's a must.
Craft beers: Bariloche has been producing craft beer for almost 100 years. More than a dozen new breweries have opened their doors over the last year, adding to the traditional ones to create a thriving "beer scene."
Lamb, trout and smoked cuts: eating is an Argentine passion, and this region offers the finest produce. Famous for their flavor and quality, they are the ideal complement for a trip full of emotions.
Tea Houses: When tea time comes, Bustillo Avenue is the right place to be. There, you'll find houses and restaurants that offer full tea ceremonies, serving delicious scones, homemade breads and pastries.
